Year of Gastronomy
Creating a campaign to raise awareness of Slovenian cuisine at the time of the Slovenian Gastronomic Capital of the Year.
Clients: Slovenian Tourist Board | UL NTF
Co-authors: Larisa Nagode and Taja Marčetič
Creating a campaign to raise awareness of Slovenian cuisine at the time of the Slovenian Gastronomic Capital of the Year.